Gold Silver Cheese Board

Featured in: Quick Delights

This gold and silver cheese board offers a refined assortment of aged Gouda, cheddar, manchego, goat cheese, and Camembert or Brie, artfully arranged with fresh grapes, golden raisins, pear slices, toasted walnuts, roasted almonds, and fresh rosemary or thyme. Optional edible gold and silver leaf adds a luxurious touch. Paired with gluten-free crackers and honey or fig jam, this elegant spread makes for a beautiful and easy-to-assemble appetizer perfect for holiday and celebratory occasions.

Updated on Wed, 10 Dec 2025 13:16:00 GMT
Gleaming Gold and Silver Cheese Cube Board: a beautiful array of festive cheeses, fruits, and nuts. Save
Gleaming Gold and Silver Cheese Cube Board: a beautiful array of festive cheeses, fruits, and nuts. | snacksplat.com

An elegant and festive cheese board featuring a selection of gold and silver cheeses, fresh fruit, and nuts, perfect for New Years Eve celebrations.

This cheese cube board always impresses my guests with its beautiful look and easy prep time.

Ingredients

  • Gold Cheeses: 150 g aged Gouda, cut into cubes 150 g cheddar (medium or aged), cut into cubes
  • Silver Cheeses: 150 g manchego, cut into cubes 150 g goat cheese, rolled into small balls or cut into cubes 100 g Camembert or Brie, cut into small wedges (optional silver leaf for decoration, food-grade)
  • Fruits: 1 cup green grapes 1 cup golden raisins 1 pear, sliced
  • Nuts & Accents: 1/2 cup toasted walnuts 1/2 cup roasted almonds Edible gold and silver leaf (optional, for decoration) Fresh rosemary or thyme sprigs, for garnish
  • Crackers & Accompaniments: 1 cup assorted gluten-free crackers 1/2 cup honey or fig jam (optional)

Instructions

Arrange cheeses:
Arrange the gold cheeses (Gouda, cheddar) on one side of a large serving board.
Place silver cheeses:
Place the silver cheeses (manchego, goat cheese, Camembert/Brie) on the opposite side.
Decorate with leaf:
If desired, gently apply small pieces of edible gold and silver leaf to some cheese cubes for a festive touch.
Add fruits:
Add clusters of green grapes, golden raisins, and pear slices around the cheeses.
Scatter nuts:
Scatter walnuts and almonds across the board.
Garnish:
Fill in spaces with fresh rosemary or thyme sprigs for color and aroma.
Serve accompaniments:
Place the crackers and honey or fig jam in small bowls or on the board.
Serve:
Serve immediately, ensuring easy access to all components.
New Year's Eve Gold and Silver Cheese Cube Board, featuring Gouda, Manchego, and creamy goat cheese. Save
New Year's Eve Gold and Silver Cheese Cube Board, featuring Gouda, Manchego, and creamy goat cheese. | snacksplat.com

This board always brings the family together for a festive and tasty experience during holidays.

Required Tools

Large serving board or platter, sharp cheese knife, small bowls for honey or jam, tongs or cocktail picks (optional)

Allergen Information

Contains milk and tree nuts (walnuts, almonds). Crackers may contain additional allergens; choose gluten-free or allergen-friendly varieties as needed.

Nutritional Information

Per serving: 320 calories, 20 g total fat, 20 g carbohydrates, 12 g protein.

Fresh fruit complements this elegant Gold and Silver Cheese Cube Board, perfect for entertaining with gluten-free crackers. Save
Fresh fruit complements this elegant Gold and Silver Cheese Cube Board, perfect for entertaining with gluten-free crackers. | snacksplat.com

This cheese cube board elevates any celebration with minimal effort and maximum style.

Recipe Guide

Which cheeses best suit the gold and silver theme?

Aged Gouda and cheddar work well for gold tones, while manchego, goat cheese, and Camembert or Brie represent the silver hues nicely.

How can I add a festive touch to the cheese board?

Applying small pieces of edible gold and silver leaf to some cheese cubes creates an elegant and festive appearance.

What fruits complement the cheeses on this board?

Green grapes, golden raisins, and sliced pears add fresh sweetness and balance rich cheeses.

Are there recommended nuts to include for texture?

Toasted walnuts and roasted almonds provide crunch and earthy flavors that complement the cheeses and fruits.

What accompaniments pair well with this cheese board?

Gluten-free crackers, honey, or fig jam enhance the flavors and offer contrast to the creamy and firm cheeses.

Can I substitute cheeses based on availability?

Yes, Comté or Emmental can replace gold cheeses, and blue cheese can serve as a silver alternative depending on preference.

Gold Silver Cheese Board

A festive cheese board featuring gold and silver cheeses complemented by fruits, nuts, and herbs.

Prep duration
20 min
0
Complete duration
20 min
Created by Katie Miller


Skill level Easy

Heritage International

Output 8 Portions

Nutrition Labels Meat-free, No gluten

What you'll need

Gold Cheeses

01 5.3 oz aged Gouda, cut into cubes
02 5.3 oz medium or aged cheddar, cut into cubes

Silver Cheeses

01 5.3 oz manchego, cut into cubes
02 5.3 oz goat cheese, formed into small balls or cubes
03 3.5 oz Camembert or Brie, cut into small wedges (optional edible silver leaf for decoration)

Fruits

01 1 cup green grapes
02 1 cup golden raisins
03 1 pear, sliced

Nuts & Accents

01 ½ cup toasted walnuts
02 ½ cup roasted almonds
03 Edible gold and silver leaf (optional, for decoration)
04 Fresh rosemary or thyme sprigs for garnish

Crackers & Accompaniments

01 1 cup assorted gluten-free crackers
02 ½ cup honey or fig jam (optional)

Method

Step 01

Arrange Gold Cheeses: Place cubes of Gouda and cheddar on one side of a large serving board.

Step 02

Arrange Silver Cheeses: Arrange the manchego, goat cheese balls, and Camembert or Brie wedges opposite the gold cheeses.

Step 03

Apply Edible Leaf: Carefully attach small pieces of edible gold and silver leaf to selected cheese cubes for a festive presentation, if using.

Step 04

Add Fruits: Distribute clusters of green grapes, golden raisins, and sliced pear around the cheeses to add freshness and color.

Step 05

Scatter Nuts: Sprinkle toasted walnuts and roasted almonds throughout the board for texture and flavor contrast.

Step 06

Garnish with Herbs: Fill remaining spaces with fresh rosemary or thyme sprigs to enhance aroma and visual appeal.

Step 07

Add Crackers and Spreads: Position gluten-free crackers and small bowls of honey or fig jam on the board or alongside it.

Step 08

Serve: Present immediately to ensure all components remain fresh and accessible to guests.

Kitchen tools

  • Large serving board or platter
  • Sharp cheese knife
  • Small bowls for honey or jam
  • Tongs or cocktail picks (optional)

Allergy details

Always review ingredients for potential allergens and seek professional medical guidance if uncertain.
  • Contains milk and tree nuts (walnuts, almonds)
  • Crackers may contain additional allergens; select gluten-free or allergen-friendly varieties as necessary

Nutrient breakdown (each portion)

Numbers shown are estimates only - please consult healthcare providers for specific advice.
  • Energy: 320
  • Fats: 20 g
  • Carbohydrates: 20 g
  • Proteins: 12 g